How to Make BUTTER-LESS CHOCOLATE CHIP COOKIES Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
2 1?2 cups flour 1 teaspoon baking soda 1?2 teaspoon baking powder 1?2 teaspoon salt 1 cup vegetable oil 1 1?2 cups brown sugar 1?2 cup white sugar 2 eggs 1 teaspoon vanilla extract 1 teaspoon almond extract (i've made it without and it tasted perfectly fine) 2 cups semi-sweet chocolate chips
DIRECTIONS
Preheat oven to 350 degrees. Combine flour, baking soda, baking powder and salt and set aside. In a mixing bowl cream together oil, brown sugar and white sugar. Beat in eggs one at a time, then add in the vanilla and almond extract. Blend in dry ingredients and fold in the chocolate chips. Bake for 8 to 9 minutes and then let them cool on the pan before moving them to a wire rack.
by: Nika The Mad Baker
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